Beschreibung
A comforting and flavorful homemade chicken noodle soup made in a crockpot.
Zutaten
Skala
- 2 boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 cup carrots, sliced
- 1 cup celery, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1/2 teaspoon black pepper
- 2 cups egg noodles
- Salt to taste
Anweisungen
- Place the chicken breasts in the crockpot.
- Add chicken broth, carrots, celery, onion, garlic, thyme, parsley, and pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Remove the chicken, shred it, and return it to the soup.
- Add egg noodles and cook for an additional 30 minutes on high.
- Season with salt to taste before serving.
Notes
- For added flavor, use homemade chicken broth.
- You can substitute vegetables according to your preference.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Kochen Zeit: 6-8 hours
- Kategorie: Soup
- Methode: Crockpot
- Küche: American
Ernährung
- Portionsgröße: 1 bowl
- Kalorien: 250
- Zucker: 2g
- Natrium: 800mg
- Fett: 5g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 20g
- Cholesterin: 50mg
Keywords: homemade crockpot chicken noodle soup