Beschreibung
Homemade mozzarella sticks are a crispy and cheesy delight.
Zutaten
Skala
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 12 ounces mozzarella cheese, cut into sticks
- Oil for frying
Anweisungen
- Prepare three bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with garlic powder, Italian seasoning, salt, and pepper.
- Dip each mozzarella stick into the flour, then into the eggs, and finally coat with breadcrumbs.
- Freeze the coated sticks for at least 30 minutes.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Fry the mozzarella sticks in batches until golden brown, about 1-2 minutes.
- Drain on paper towels and serve warm.
Notes
- Freezing helps prevent the cheese from melting too quickly.
- Adjust seasoning according to your taste.
- Prep Time: 15 minutes
- Kochen Zeit: 5 minutes
- Kategorie: Appetizer
- Methode: Frying
- Küche: Italian
Ernährung
- Portionsgröße: 3 sticks
- Kalorien: 300
- Zucker: 2g
- Natrium: 400mg
- Fett: 15g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 1g
- Protein: 12g
- Cholesterin: 130mg
Keywords: homemade mozzarella sticks, crispy mozzarella sticks, cheesy delight