Beschreibung
A classic homemade Thanksgiving stuffing recipe that enhances your holiday meal.
Zutaten
Skala
- 1 loaf of bread, cubed
- 1 cup of celery, chopped
- 1 cup of onion, chopped
- 1/2 cup of butter
- 2 cups of chicken broth
- 1 tablespoon of sage
- 1 tablespoon of thyme
- Salt and pepper to taste
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a large skillet, melt the butter over medium heat.
- Add the chopped onion and celery; cook until softened.
- In a large bowl, combine the cubed bread with the cooked vegetables.
- Add the chicken broth, sage, thyme, salt, and pepper; mix well.
- Transfer the mixture to a greased baking dish.
- Bake for 30-35 minutes until golden brown.
Notes
- Use stale bread for better texture.
- Feel free to add nuts or dried fruits for extra flavor.
- Prep Time: 20 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Side Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 220
- Zucker: 1 g
- Natrium: 300 mg
- Fett: 10 g
- Gesättigte Fettsäuren: 5 g
- Ungesättigte Fette: 4 g
- Trans Fat: 0 g
- Kohlenhydrate: 30 g
- Faser: 2 g
- Protein: 5 g
- Cholesterin: 15 mg
Keywords: homemade thanksgiving stuffing, stuffing recipe, holiday side dish