Beschreibung
A keto-friendly Thanksgiving dinner that satisfies your cravings while keeping carbs low.
Zutaten
Skala
- 1 whole turkey (12–14 lbs)
- 1 cup unsalted butter, softened
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried sage
- 2 cups cauliflower, riced
- 1/2 cup heavy cream
- 1 cup shredded cheddar cheese
- 2 cups green beans, trimmed
- 1/4 cup olive oil
- 1 teaspoon paprika
- 1 lemon, quartered
Anweisungen
- Preheat your oven to 350°F (175°C).
- Mix butter, garlic powder, onion powder, salt, pepper, thyme, rosemary, and sage in a bowl.
- Rub the mixture under the turkey skin and over the surface.
- Place lemon quarters inside the turkey cavity.
- Roast the turkey for about 3 hours, checking for doneness.
- Meanwhile, steam green beans until tender.
- In a saucepan, combine riced cauliflower and heavy cream; cook until tender.
- Add cheddar cheese to the cauliflower mixture and stir until melted.
- Serve turkey with green beans and cauliflower cheese.
Notes
- Make sure the turkey is completely thawed before cooking.
- Adjust cooking time based on turkey size.
- Use fresh herbs for better flavor.
- Prep Time: 30 minutes
- Kochen Zeit: 3 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1/8 turkey with sides
- Kalorien: 450
- Zucker: 2g
- Natrium: 800mg
- Fett: 35g
- Gesättigte Fettsäuren: 15g
- Ungesättigte Fette: 20g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 2g
- Protein: 30g
- Cholesterin: 120mg
Keywords: keto thanksgiving dinner, low carb thanksgiving, keto turkey