Beschreibung
A delicious keto-friendly Thanksgiving meal that keeps your carb count low while satisfying your holiday cravings.
Zutaten
Skala
- 2 lbs turkey breast
- 1 cup chicken broth
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 2 tsp rosemary, dried
- 2 tsp thyme, dried
- Salt and pepper to taste
- 1 cup cauliflower, riced
- 1 cup green beans, trimmed
- 1 cup heavy cream
Anweisungen
- Preheat your oven to 350°F (175°C).
- Rub the turkey breast with butter, garlic, rosemary, thyme, salt, and pepper.
- Place the turkey in a roasting pan and pour chicken broth around it.
- Roast in the oven for about 1.5 hours, or until the internal temperature reaches 165°F (75°C).
- While the turkey cooks, steam the cauliflower and green beans.
- In a saucepan, heat heavy cream and add salt and pepper to taste.
- Serve the turkey with riced cauliflower and green beans, drizzled with cream.
Notes
- Let the turkey rest for 15 minutes before slicing.
- Use fresh herbs for more flavor.
- Adjust the seasoning to your preference.
- Prep Time: 20 minutes
- Kochen Zeit: 1.5 hours
- Kategorie: Main Dish
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 2g
- Natrium: 500mg
- Fett: 24g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 12g
- Trans Fat: 0g
- Kohlenhydrate: 6g
- Faser: 2g
- Protein: 30g
- Cholesterin: 120mg
Keywords: keto thanksgiving, low carb turkey, keto holiday meal