Beschreibung
A refreshing dessert combining the flavors of lemon icebox pie and ice cream.
Zutaten
Skala
- 1 cup lemon juice
- 1 cup sugar
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/2 cup crushed graham crackers
- 1 tablespoon lemon zest
Anweisungen
- In a bowl, mix lemon juice and sugar until dissolved.
- Add heavy cream, sweetened condensed milk, and vanilla extract. Stir well.
- Fold in lemon zest and crushed graham crackers.
- Pour mixture into an ice cream maker and churn according to manufacturer’s instructions.
- Transfer to a container and freeze for at least 4 hours.
- Serve in bowls and garnish with additional lemon zest if desired.
Notes
- Ensure all ingredients are chilled before mixing.
- Adjust sweetness based on personal preference.
- Use fresh lemons for the best flavor.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Churning
- Küche: American
Ernährung
- Portionsgröße: 1/2 cup
- Kalorien: 300
- Zucker: 25g
- Natrium: 50mg
- Fett: 18g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 0g
- Protein: 3g
- Cholesterin: 60mg
Keywords: lemon icebox pie ice cream, lemon dessert, ice cream recipe