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lobster tail recipe

Lobster Tail Recipe: 5 Steps to Culinary Greatness


  • Autor: Julia marin
  • Gesamtzeit: 30 minutes
  • Ertrag: 2 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

A simple and delicious lobster tail recipe for a perfect meal.


Zutaten

Skala
  • 2 lobster tails
  • 4 tablespoons butter
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Anweisungen

  1. Preheat the oven to 375°F (190°C).
  2. Cut the lobster tails in half lengthwise.
  3. Melt the butter in a saucepan and add garlic and lemon juice.
  4. Brush the lobster meat with the garlic butter mixture.
  5. Season with salt and pepper.
  6. Place the lobster tails on a baking sheet.
  7. Bake for 15-20 minutes or until the meat is opaque.
  8. Remove from the oven and serve immediately.

Notes

  • For extra flavor, add herbs like parsley or thyme.
  • Do not overcook the lobster.
  • Serve with additional melted butter.
  • Prep Time: 10 minutes
  • Kochen Zeit: 20 minutes
  • Kategorie: Main Course
  • Methode: Baking
  • Küche: Seafood

Ernährung

  • Portionsgröße: 1 lobster tail
  • Kalorien: 250
  • Zucker: 0g
  • Natrium: 450mg
  • Fett: 20g
  • Gesättigte Fettsäuren: 12g
  • Ungesättigte Fette: 6g
  • Trans Fat: 0g
  • Kohlenhydrate: 1g
  • Faser: 0g
  • Protein: 20g
  • Cholesterin: 100mg

Keywords: lobster tail recipe