Beschreibung
A delightful dessert that combines the tanginess of lemon with a soft, fluffy topping.
Zutaten
Skala
- 1 cup all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1/2 cup melted butter
- 1 cup fresh lemon juice
- 1 tablespoon lemon zest
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add milk and melted butter to the dry ingredients and stir until combined.
- Pour the batter into a greased baking dish.
- In a separate bowl, mix lemon juice and zest.
- Carefully pour the lemon juice over the batter in the baking dish.
- Bake for 30-35 minutes until golden brown.
- Let it cool for a few minutes before serving.
Notes
- Serve warm or chilled.
- Top with whipped cream or ice cream if desired.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 20g
- Natrium: 200mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 36g
- Faser: 1g
- Protein: 3g
- Cholesterin: 30mg
Keywords: magic lemon cobbler recipe