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melt in your mouth chicken 3

Melt in Your Mouth Chicken: 3 Simple Steps to Perfection


  • Autor: Julia marin
  • Gesamtzeit: 2 hours 30 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

This melt in your mouth chicken recipe delivers tender and juicy chicken with a savory flavor.


Zutaten

Skala
  • 4 chicken breasts
  • 1 cup buttermilk
  • 2 teaspoons garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup flour
  • 1/2 cup butter

Anweisungen

  1. Marinate chicken breasts in buttermilk for at least 2 hours.
  2. Preheat oven to 375°F (190°C).
  3. Mix garlic powder, paprika, salt, and pepper in a bowl.
  4. Dredge marinated chicken in the flour mixture.
  5. Heat butter in a skillet over medium heat.
  6. Sear chicken for 3-4 minutes on each side until golden brown.
  7. Transfer chicken to a baking dish.
  8. Bake for 25-30 minutes or until cooked through.

Notes

  • For extra flavor, add herbs to the flour mixture.
  • Let chicken rest for 5 minutes before serving.
  • Prep Time: 2 hours
  • Kochen Zeit: 30 minutes
  • Kategorie: Main dish
  • Methode: Baking
  • Küche: American

Ernährung

  • Portionsgröße: 1 chicken breast
  • Kalorien: 400
  • Zucker: 1g
  • Natrium: 600mg
  • Fett: 20g
  • Gesättigte Fettsäuren: 10g
  • Ungesättigte Fette: 8g
  • Trans Fat: 0g
  • Kohlenhydrate: 30g
  • Faser: 2g
  • Protein: 30g
  • Cholesterin: 90mg

Keywords: melt in your mouth chicken