Beschreibung
Delicious muffins with a doughnut flavor.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/2 cup powdered sugar (for topping)
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, nutmeg, and salt.
- In another bowl, whisk together melted butter, milk, eggs, and vanilla.
- Combine wet ingredients with dry ingredients until just mixed.
- Fill muffin tins about 2/3 full with batter.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let muffins cool for 5 minutes, then dust with powdered sugar.
Notes
- Store muffins in an airtight container.
- Can add chocolate chips or sprinkles for variety.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 muffin
- Kalorien: 210
- Zucker: 12g
- Natrium: 180mg
- Fett: 8g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 33g
- Faser: 1g
- Protein: 3g
- Cholesterin: 30mg
Keywords: muffins, doughnut flavor, dessert, baking