Beschreibung
Delicious and festive cake designs for New Year celebrations.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 ½ cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 1 tablespoon vanilla extract
- 1 tablespoon baking powder
- ½ teaspoon salt
- Food coloring (optional)
- Decorative sprinkles
Anweisungen
- Preheat the oven to 350°F (175°C).
- Grease and flour two 9-inch round cake pans.
- In a large bowl, cream the butter and sugar together.
- Add eggs one at a time, mixing well after each addition.
- Stir in the milk and vanilla extract.
- Combine flour, baking powder, and salt in another bowl, then gradually add to the wet mixture.
- Mix until just combined.
- If using, divide batter and add food coloring to each portion.
- Pour the batter into prepared pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cakes cool before decorating.
- Decorate with sprinkles and frosting as desired.
Notes
- For a richer flavor, use buttermilk instead of regular milk.
- Experiment with different food colorings for a festive look.
- Store leftover cake in an airtight container.
- Prep Time: 20 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 350
- Zucker: 25g
- Natrium: 150mg
- Fett: 15g
- Gesättigte Fettsäuren: 9g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 50g
- Faser: 1g
- Protein: 4g
- Cholesterin: 80mg
Keywords: new year cake designs, festive cakes, holiday desserts