Beschreibung
A collection of ideas for a festive New Year dinner.
Zutaten
Skala
- 2 lbs of beef tenderloin
- 1 cup of red wine
- 4 cloves of garlic, minced
- 2 tbsp of olive oil
- 1 tsp of rosemary
- 1 tsp of thyme
- Salt and pepper to taste
- 1 lb of asparagus
- 1 lb of baby potatoes
- 2 tbsp of butter
Anweisungen
- Preheat the oven to 400°F.
- Season the beef with salt, pepper, garlic, rosemary, and thyme.
- Heat olive oil in a skillet and sear the beef on all sides.
- Transfer the beef to the oven and roast for 25-30 minutes.
- Boil potatoes until tender, then toss with butter and season.
- Steam asparagus until bright green.
- Let the beef rest for 10 minutes before slicing.
- Serve with potatoes and asparagus.
Notes
- Choose a good quality wine for marinating.
- Resting the beef enhances flavor.
- Pair with a light salad for a balanced meal.
- Prep Time: 20 minutes
- Kochen Zeit: 40 minutes
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 450
- Zucker: 2g
- Natrium: 500mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 4g
- Protein: 35g
- Cholesterin: 100mg
Keywords: new year dinner ideas food