Beschreibung
A festive cake perfect for celebrating the New Year.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1 cup unsalted butter, softened
- 4 large eggs
- 1 cup milk
- 2 1/2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Food coloring for decoration
- Buttercream frosting
- Edible glitter
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Mix in vanilla extract.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry mixture to the wet mixture, alternating with milk.
- Divide the batter into two bowls and add food coloring to one.
- Pour the batter into prepared cake pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cakes cool before frosting.
- Decorate with buttercream, edible glitter, and any other decorations.
Notes
- Make sure all ingredients are at room temperature.
- Use a cake leveler for even layers.
- Store leftovers in an airtight container.
- Prep Time: 30 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 350
- Zucker: 25g
- Natrium: 150mg
- Fett: 15g
- Gesättigte Fettsäuren: 9g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 50g
- Faser: 1g
- Protein: 4g
- Cholesterin: 70mg
Keywords: new year theme cake, festive cake, celebration cake