Beschreibung
A festive buffet for New Year’s celebration featuring a variety of dishes.
Zutaten
Skala
- 2 lbs chicken breast
- 1 lb shrimp
- 2 cups mixed vegetables
- 3 cups rice
- 1 cup soy sauce
- 1/2 cup olive oil
- 1 tbsp garlic, minced
- 1 tbsp ginger, minced
Anweisungen
- Preheat oven to 375°F.
- Marinate chicken and shrimp in soy sauce, garlic, and ginger for 30 minutes.
- Cook rice according to package instructions.
- In a large skillet, heat olive oil and sauté mixed vegetables until tender.
- Add marinated chicken and shrimp to the skillet and cook until fully cooked.
- Serve chicken, shrimp, and vegetables over rice.
- Set up the buffet table with all dishes.
Notes
- Serve with dipping sauces for extra flavor.
- Consider adding a dessert option like fruit salad.
- Prep Time: 30 minutes
- Kochen Zeit: 40 minutes
- Kategorie: Main Course
- Methode: Baking and Sautéing
- Küche: Asian Fusion
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 600
- Zucker: 5g
- Natrium: 800mg
- Fett: 20g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 80g
- Faser: 4g
- Protein: 30g
- Cholesterin: 100mg
Keywords: new years buffet, festive buffet, holiday meal, celebration food