Beschreibung
This dish is a festive celebration food perfect for New Year’s gatherings.
Zutaten
Skala
- 2 cups of rice
- 1 cup of black-eyed peas
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 bell pepper, diced
- 2 tablespoons of olive oil
- 4 cups of vegetable broth
- Salt and pepper to taste
- Fresh parsley for garnish
Anweisungen
- Rinse the rice and black-eyed peas under cold water.
- In a large pot, heat olive oil over medium heat.
- Add the onion, garlic, and bell pepper. Sauté until soft.
- Add the rice and black-eyed peas to the pot.
- Pour in the vegetable broth and bring to a boil.
- Reduce heat to low, cover, and simmer for 20 minutes.
- Season with salt and pepper.
- Fluff with a fork and garnish with fresh parsley before serving.
Notes
- Use brown rice for a healthier option.
- Feel free to add other vegetables.
- This dish can be made ahead of time.
- Prep Time: 10 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Main Course
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 200
- Zucker: 1g
- Natrium: 250mg
- Fett: 5g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 6g
- Protein: 8g
- Cholesterin: 0mg
Keywords: new years food, festive food, celebration dish