Beschreibung
A quick and easy no bake banana split cake perfect for dessert.
Zutaten
Skala
- 1 box of graham crackers
- 2 ripe bananas, sliced
- 1 cup of whipped cream
- 1 cup of vanilla pudding
- 1 cup of crushed pineapple, drained
- 1/2 cup of chocolate syrup
- 1/4 cup of chopped walnuts
- Maraschino cherries for topping
Anweisungen
- Line a 9×13 inch dish with a layer of graham crackers.
- Mix vanilla pudding according to package instructions.
- Add a layer of vanilla pudding over the graham crackers.
- Add a layer of sliced bananas and crushed pineapple.
- Spread a layer of whipped cream on top.
- Repeat the layers until all ingredients are used, finishing with whipped cream.
- Drizzle chocolate syrup over the top and sprinkle with walnuts.
- Top with maraschino cherries.
- Refrigerate for at least 4 hours before serving.
Notes
- Use ripe bananas for best flavor.
- Can substitute walnuts with pecans.
- Store leftovers in the refrigerator.
- Prep Time: 30 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: No Bake
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 18g
- Natrium: 150mg
- Fett: 10g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 7g
- Trans Fat: 0g
- Kohlenhydrate: 38g
- Faser: 1g
- Protein: 3g
- Cholesterin: 15mg
Keywords: no bake banana split cake quick easy dessert