Beschreibung
Oklahoma fried onion burger is a delicious and unique burger featuring crispy fried onions.
Zutaten
Skala
- 1 pound ground beef
- 1 large onion, thinly sliced
- 4 hamburger buns
- Salt and pepper to taste
- Oil for frying
Anweisungen
- Heat oil in a skillet over medium heat.
- Add sliced onions and fry until golden brown.
- Shape ground beef into patties and season with salt and pepper.
- Place patties on top of the fried onions in the skillet.
- Cook for 3-4 minutes on each side.
- Assemble burgers with patties and additional fried onions on buns.
Notes
- Use fresh onions for best flavor.
- Adjust cooking time for desired doneness.
- Serve with your favorite toppings.
- Prep Time: 10 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Main Course
- Methode: Frying
- Küche: American
Ernährung
- Portionsgröße: 1 burger
- Kalorien: 450
- Zucker: 2g
- Natrium: 600mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 1g
- Protein: 25g
- Cholesterin: 80mg
Keywords: Oklahoma fried onion burger