Beschreibung
A comforting and hearty one pot lasagna soup that combines all the flavors of traditional lasagna in a simple, easy-to-make soup.
Zutaten
Skala
- 1 lb ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (15 oz) crushed tomatoes
- 4 cups beef broth
- 2 cups pasta (lasagna noodles, broken into pieces)
- 1 teaspoon Italian seasoning
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- Salt and pepper to taste
Anweisungen
- In a large pot, brown the ground beef with onion and garlic over medium heat.
- Add crushed tomatoes, beef broth, and Italian seasoning. Stir well.
- Bring to a boil, then add the broken lasagna noodles.
- Reduce heat and simmer until noodles are cooked, about 10-12 minutes.
- Stir in the ricotta cheese until well combined.
- Top with mozzarella cheese and cover until melted.
- Season with salt and pepper before serving.
Notes
- Feel free to add vegetables like spinach or bell peppers.
- Use a different type of cheese if preferred.
- This soup freezes well for meal prep.
- Prep Time: 10 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Soup
- Methode: Stovetop
- Küche: Italian
Ernährung
- Portionsgröße: 1 bowl
- Kalorien: 450
- Zucker: 5g
- Natrium: 800mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 3g
- Protein: 30g
- Cholesterin: 70mg
Keywords: one pot lasagna soup