Beschreibung
Oven baked crispy smashed potatoes are a delicious and easy side dish. They are crispy on the outside and soft inside.
Zutaten
Skala
- 1.5 pounds baby potatoes
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 teaspoons garlic powder
- Fresh herbs (optional)
Anweisungen
- Preheat your oven to 450°F (230°C).
- Wash and boil the potatoes in salted water until tender.
- Drain the potatoes and let them cool slightly.
- Place the potatoes on a baking sheet and smash each potato gently with a fork.
- Drizzle olive oil over the smashed potatoes.
- Sprinkle salt, pepper, and garlic powder on top.
- Bake for 25-30 minutes or until crispy and golden.
- Garnish with fresh herbs if desired before serving.
Notes
- Adjust seasonings to your taste.
- You can add cheese for extra flavor.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Side Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 180
- Zucker: 1g
- Natrium: 300mg
- Fett: 8g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 26g
- Faser: 3g
- Protein: 3g
- Cholesterin: 0mg
Keywords: oven baked crispy smashed potatoes