Beschreibung
A fresh and colorful pasta salad recipe that’s easy to prepare.
Zutaten
Skala
- 2 cups of rotini pasta
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, chopped
- 1/2 cup bell pepper, diced
- 1/2 cup black olives, sliced
- 1/2 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
Anweisungen
- Cook the rotini pasta according to package instructions.
- Drain and rinse the pasta under cold water.
- In a large bowl, combine the pasta, cherry tomatoes, cucumber, red onion, bell pepper, and black olives.
- In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper.
- Pour the dressing over the pasta salad and toss to combine.
- Sprinkle with feta cheese before serving.
Notes
- Chill the salad for at least 30 minutes before serving for better flavor.
- You can add your favorite vegetables or proteins.
- This salad is perfect for picnics or potlucks.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Salad
- Methode: Mixing
- Küche: Mediterranean
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 250
- Zucker: 3g
- Natrium: 400mg
- Fett: 12g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 7g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 3g
- Protein: 8g
- Cholesterin: 10mg
Keywords: pasta salad recipe, easy pasta salad, Mediterranean pasta salad