Beschreibung
A delicious and creamy peanut butter pie that is easy to make.
Zutaten
Skala
- 1 cup peanut butter
- 1 cup cream cheese
- 1 cup powdered sugar
- 1 cup whipped cream
- 1 pre-made graham cracker crust
- Chocolate syrup for drizzling
Anweisungen
- In a mixing bowl, combine peanut butter and cream cheese until smooth.
- Gradually add powdered sugar and mix until well combined.
- Fold in whipped cream gently.
- Pour the mixture into the graham cracker crust.
- Smooth the top with a spatula.
- Chill in the refrigerator for at least 4 hours.
- Drizzle chocolate syrup on top before serving.
Notes
- Use natural peanut butter for a healthier option.
- Store leftovers in the refrigerator.
- Can be topped with chopped peanuts for extra crunch.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 350
- Zucker: 20g
- Natrium: 250mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 6g
- Cholesterin: 30mg
Keywords: peanut butter pie, dessert, no-bake pie, creamy pie