Drucken
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
pie for thanksgiving

Pie for Thanksgiving: 7 Secrets to Perfect Flavor


  • Autor: Julia marin
  • Gesamtzeit: 1 hour 20 minutes
  • Ertrag: 8 slices 1x
  • Ernährung: Vegetarisch

Beschreibung

A classic pie recipe perfect for Thanksgiving celebrations.


Zutaten

Skala
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, chilled and diced
  • 1/4 cup ice water
  • 1 cup sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 4 cups sliced apples
  • 1 tablespoon lemon juice

Anweisungen

  1. Preheat your oven to 425°F (220°C).
  2. In a bowl, mix flour and sugar.
  3. Add butter and mix until crumbly.
  4. Stir in ice water until dough forms.
  5. Roll out the dough and place it in a pie dish.
  6. In a separate bowl, combine apples, lemon juice, cinnamon, and nutmeg.
  7. Fill the pie crust with the apple mixture.
  8. Bake for 15 minutes, then reduce temperature to 350°F (175°C) and bake for an additional 35 minutes.

Notes

  • Use tart apples for best flavor.
  • Let the pie cool before serving.
  • Serve with whipped cream or ice cream.
  • Prep Time: 30 minutes
  • Kochen Zeit: 50 minutes
  • Kategorie: Dessert
  • Methode: Baking
  • Küche: American

Ernährung

  • Portionsgröße: 1 slice
  • Kalorien: 250
  • Zucker: 15g
  • Natrium: 150mg
  • Fett: 10g
  • Gesättigte Fettsäuren: 6g
  • Ungesättigte Fette: 4g
  • Trans Fat: 0g
  • Kohlenhydrate: 35g
  • Faser: 2g
  • Protein: 2g
  • Cholesterin: 20mg

Keywords: pie for thanksgiving