Beschreibung
A rich and creamy pumpkin spice buttercream frosting perfect for cakes and cupcakes.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 1/2 cup pumpkin puree
- 1 teaspoon vanilla extract
- 2 teaspoons pumpkin pie spice
- 2 tablespoons milk
Anweisungen
- In a large bowl, beat the softened butter until creamy.
- Gradually add powdered sugar, mixing well.
- Add pumpkin puree and vanilla extract, mix until combined.
- Stir in pumpkin pie spice and milk until the desired consistency is reached.
- Frost your cooled cakes or cupcakes as desired.
Notes
- Store leftovers in an airtight container in the refrigerator.
- Bring to room temperature before using.
- Adjust milk for a thinner frosting if needed.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Mixing
- Küche: American
Ernährung
- Portionsgröße: 1 tablespoon
- Kalorien: 100
- Zucker: 15g
- Natrium: 50mg
- Fett: 4g
- Gesättigte Fettsäuren: 2.5g
- Ungesättigte Fette: 1g
- Trans Fat: 0g
- Kohlenhydrate: 16g
- Faser: 0g
- Protein: 0g
- Cholesterin: 15mg
Keywords: pumpkin spice, buttercream, frosting, dessert