Beschreibung
Rum balls are a no-bake treat made with chocolate, nuts, and rum.
Zutaten
Skala
- 2 cups crushed vanilla wafers
- 1 cup finely chopped nuts
- 1 cup powdered sugar
- 1/4 cup cocoa powder
- 1/4 cup rum
- 1/4 cup corn syrup
- Additional powdered sugar for rolling
Anweisungen
- In a bowl, combine crushed vanilla wafers, chopped nuts, powdered sugar, and cocoa powder.
- Add rum and corn syrup. Mix until well combined.
- Form the mixture into small balls, about 1 inch in diameter.
- Roll each ball in additional powdered sugar.
- Place the rum balls on a tray and refrigerate for at least 2 hours before serving.
Notes
- Store in an airtight container in the refrigerator.
- Allow the flavors to meld by letting them sit for a day before serving.
- Prep Time: 30 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: American
Ernährung
- Portionsgröße: 1 ball
- Kalorien: 120
- Zucker: 10g
- Natrium: 5mg
- Fett: 5g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 15g
- Faser: 1g
- Protein: 2g
- Cholesterin: 0mg
Keywords: rum balls, no-bake dessert, chocolate treats