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seafood platter

Seafood Platter: 7 Tips for an Irresistible Feast


  • Autor: Julia marin
  • Gesamtzeit: 35 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Low Fat

Beschreibung

A delightful seafood platter featuring a variety of fresh seafood.


Zutaten

Skala
  • 1 lb shrimp, peeled and deveined
  • 1 lb crab legs
  • 1 lb mussels, cleaned
  • 1 lb clams, cleaned
  • 1 lb smoked salmon
  • 1 lemon, sliced
  • 2 tbsp cocktail sauce
  • 2 tbsp melted butter

Anweisungen

  1. Prepare all seafood by cleaning and peeling.
  2. Boil shrimp for 2-3 minutes until pink.
  3. Steam mussels and clams until they open.
  4. Arrange seafood on a large platter.
  5. Garnish with lemon slices.
  6. Serve with cocktail sauce and melted butter.

Notes

  • Use fresh seafood for the best taste.
  • Adjust ingredients based on preference.
  • Prep Time: 20 minutes
  • Kochen Zeit: 15 minutes
  • Kategorie: Appetizer
  • Methode: Boiling and steaming
  • Küche: Seafood

Ernährung

  • Portionsgröße: 1 serving
  • Kalorien: 450
  • Zucker: 2g
  • Natrium: 600mg
  • Fett: 20g
  • Gesättigte Fettsäuren: 5g
  • Ungesättigte Fette: 15g
  • Trans Fat: 0g
  • Kohlenhydrate: 10g
  • Faser: 1g
  • Protein: 40g
  • Cholesterin: 150mg

Keywords: seafood platter, seafood, shrimp, crab, mussels, clams