Beschreibung
Delicious side dishes for your Thanksgiving feast.
Zutaten
Skala
- 2 cups green beans, trimmed
- 1 cup sliced almonds
- 3 cups mashed potatoes
- 1 cup gravy
- 2 cups cranberry sauce
- 1 loaf sourdough bread, cubed
- 1 cup butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Anweisungen
- Preheat oven to 350°F.
- Blanch green beans in boiling water for 3 minutes, then drain.
- In a pan, toast sliced almonds until golden.
- Prepare mashed potatoes and mix in butter, garlic powder, onion powder, salt, and pepper.
- In a baking dish, layer cubed sourdough bread and pour melted butter over it.
- Bake bread for 15 minutes until golden brown.
- Serve green beans topped with toasted almonds.
- Heat gravy and serve with mashed potatoes.
- Offer cranberry sauce on the side.
Notes
- Feel free to add herbs to mashed potatoes for extra flavor.
- Adjust the quantities based on your guest count.
- Make ahead of time and reheat before serving.
- Prep Time: 30 minutes
- Kochen Zeit: 45 minutes
- Kategorie: Side Dish
- Methode: Baking, Boiling
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 250
- Zucker: 5g
- Natrium: 320mg
- Fett: 12g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 4g
- Protein: 6g
- Cholesterin: 30mg
Keywords: sides for thanksgiving, thanksgiving side dishes, holiday recipes