Beschreibung
This custard pie is silky smooth and easy to make. Perfect for any occasion.
Zutaten
Skala
- 1 pre-made pie crust
- 4 large eggs
- 1 cup granulated sugar
- 1/4 cup all-purpose flour
- 2 cups whole milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together eggs, sugar, and flour until smooth.
- Gradually add milk, vanilla, and salt. Mix until well combined.
- Pour the mixture into the pie crust.
- Bake for 45-50 minutes or until the center is set.
- Let it cool before serving.
Notes
- Serve chilled for best flavor.
- Top with whipped cream if desired.
- Prep Time: 15 minutes
- Kochen Zeit: 50 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 20g
- Natrium: 150mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 1g
- Protein: 4g
- Cholesterin: 100mg
Keywords: silky smooth easy recipe for custard pie