Beschreibung
A simple and delicious Christmas cake that is easy to make and perfect for the holiday season.
Zutaten
Skala
- 200g all-purpose flour
- 150g sugar
- 100g butter
- 3 large eggs
- 200g mixed dried fruits
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1 tsp ground cinnamon
Anweisungen
- Preheat your oven to 180°C (350°F).
- Grease and line a cake tin.
- In a bowl, cream together butter and sugar.
- Add eggs one at a time, mixing well after each addition.
- Sift in flour, baking powder, salt, and cinnamon.
- Fold in mixed dried fruits and vanilla extract.
- Pour the batter into the prepared tin.
- Bake for 30-35 minutes or until a skewer comes out clean.
- Let the cake cool before serving.
Notes
- Store in an airtight container.
- Can be decorated with icing or fruits.
- Best served after a day to enhance flavors.
- Prep Time: 15 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: British
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 200
- Zucker: 15g
- Natrium: 150mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 1g
- Protein: 3g
- Cholesterin: 50mg
Keywords: simple christmas cake, holiday cake, easy cake recipe