Beschreibung
These simple Christmas cookies are fun to decorate and perfect for the holiday season.
Zutaten
Skala
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- Royal icing for decoration
- Sprinkles and edible decorations
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar until light and fluffy.
- Add the egg, vanilla, and almond extracts; mix well.
- Gradually add the dry ingredients to the wet ingredients; mix until combined.
- Roll out the dough on a floured surface to about 1/4 inch thick.
- Cut shapes using cookie cutters and place them on a baking sheet.
- Bake for 8-10 minutes or until edges are lightly golden.
- Let cookies cool completely before decorating with royal icing and sprinkles.
Notes
- Store cookies in an airtight container.
- Use different shapes for variety.
- Feel free to customize icing colors.
- Prep Time: 20 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 120
- Zucker: 6g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 14g
- Faser: 0g
- Protein: 1g
- Cholesterin: 20mg
Keywords: simple christmas cookies decorated