Beschreibung
A flavorful slow cooker dish featuring chicken cooked in a brown sugar garlic sauce.
Zutaten
Skala
- 4 chicken breasts
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 4 cloves garlic, minced
- 1 tablespoon sesame oil
- 1 teaspoon ground ginger
- Salt and pepper to taste
Anweisungen
- Place chicken breasts in the slow cooker.
- In a bowl, mix brown sugar, soy sauce, ketchup, garlic, sesame oil, and ginger.
- Pour the mixture over the chicken.
- Season with salt and pepper.
- Cover and cook on low for 4-6 hours or until chicken is cooked through.
- Shred chicken and mix with sauce before serving.
Notes
- Serve with rice or vegetables.
- Adjust the sweetness by varying the brown sugar.
- Leftovers can be stored in the fridge for 3 days.
- Prep Time: 15 minutes
- Kochen Zeit: 6 hours
- Kategorie: Main Dish
- Methode: Slow Cooker
- Küche: Asian
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 20g
- Natrium: 700mg
- Fett: 8g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 50g
- Faser: 1g
- Protein: 25g
- Cholesterin: 70mg
Keywords: slow cooker brown sugar garlic chicken