Beschreibung
A flavorful and easy slow cooker shrimp boil packed with shrimp, potatoes, corn, and spices.
Zutaten
Skala
- 1 pound shrimp, peeled and deveined
- 1 pound baby potatoes, halved
- 4 ears corn, cut into thirds
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 lemon, sliced
- 2 tablespoons Old Bay seasoning
- 4 cups water
- Salt to taste
Anweisungen
- Place potatoes, corn, onion, and garlic in the slow cooker.
- Add water and Old Bay seasoning.
- Cover and cook on low for 6 hours.
- Add shrimp and lemon slices.
- Cook for an additional 30 minutes until shrimp are pink.
- Season with salt to taste before serving.
Notes
- Adjust spice level to your preference.
- Feel free to add sausage for extra flavor.
- Serve with melted butter for dipping.
- Prep Time: 15 minutes
- Kochen Zeit: 6 hours 30 minutes
- Kategorie: Main Dish
- Methode: Slow Cooking
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 2g
- Natrium: 900mg
- Fett: 5g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 45g
- Faser: 5g
- Protein: 25g
- Cholesterin: 220mg
Keywords: slow cooker shrimp boil, shrimp boil, seafood, easy recipes