Beschreibung
Snowball cookies are buttery, nutty treats rolled in powdered sugar.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1 cup ground nuts (walnuts or pecans)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Additional powdered sugar for coating
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and powdered sugar until smooth.
- Add the vanilla extract and mix well.
- In another bowl, combine the flour, ground nuts, and salt.
- Gradually add the dry ingredients to the butter mixture, stirring until combined.
- Form the dough into small balls and place them on a baking sheet.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Let the cookies cool for a few minutes, then roll them in powdered sugar.
- Allow to cool completely and roll in powdered sugar again before serving.
Notes
- Store cookies in an airtight container.
- Use different nuts for varied flavor.
- Roll in sugar just before serving for best results.
- Prep Time: 20 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 100
- Zucker: 5g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 1g
- Cholesterin: 20mg
Keywords: snowball cookies, dessert, holiday cookies