Beschreibung
Southern style deviled eggs are a classic dish made with hard-boiled eggs and a creamy filling.
Zutaten
Skala
- 6 large eggs
- 1/4 cup mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon apple cider vinegar
- Salt to taste
- Pepper to taste
- 1 tablespoon sweet pickle relish
- Paprika for garnish
Anweisungen
- Boil the eggs for 10 minutes.
- Cool the eggs in cold water.
- Peel the eggs and cut them in half.
- Remove the yolks and place them in a bowl.
- Mash the yolks with mayonnaise, mustard, vinegar, salt, pepper, and relish.
- Fill the egg whites with the yolk mixture.
- Sprinkle paprika on top for garnish.
Notes
- Use fresh eggs for easier peeling.
- Adjust seasoning to your taste.
- Chill in the refrigerator before serving for best flavor.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Appetizer
- Methode: Boiling and mixing
- Küche: Southern
Ernährung
- Portionsgröße: 1 deviled egg
- Kalorien: 80
- Zucker: 0.5g
- Natrium: 100mg
- Fett: 6g
- Gesättigte Fettsäuren: 1.5g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 1g
- Faser: 0g
- Protein: 6g
- Cholesterin: 186mg
Keywords: southern style deviled eggs, appetizer, classic recipe