Beschreibung
A rich and indulgent spiked hot chocolate perfect for cold nights.
Zutaten
Skala
- 2 cups milk
- 1/2 cup heavy cream
- 1/4 cup cocoa powder
- 1/4 cup sugar
- 1/2 cup chocolate chips
- 1/2 cup whiskey or rum
- 1 teaspoon vanilla extract
- Whipped cream for topping
Anweisungen
- In a saucepan, combine milk and heavy cream over medium heat.
- Add cocoa powder and sugar, whisking until smooth.
- Stir in chocolate chips until melted.
- Remove from heat and mix in whiskey or rum and vanilla extract.
- Pour into mugs and top with whipped cream.
Notes
- Adjust the amount of alcohol to your preference.
- Use dark chocolate chips for a richer flavor.
- Garnish with chocolate shavings for extra flair.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Beverage
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 mug
- Kalorien: 450
- Zucker: 30g
- Natrium: 100mg
- Fett: 25g
- Gesättigte Fettsäuren: 15g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 45g
- Faser: 3g
- Protein: 8g
- Cholesterin: 70mg
Keywords: spiked hot chocolate, alcoholic hot chocolate, winter drinks