Beschreibung
Spritz cookies are light, buttery cookies that you can shape using a cookie press.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/4 teaspoon salt
Anweisungen
- Preheat your oven to 375°F (190°C).
- In a bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until combined.
- Gradually add in the flour and salt, mixing until the dough comes together.
- Fill your cookie press with the dough.
- Press cookies onto ungreased baking sheets.
- Bake for 8-10 minutes or until the edges are lightly golden.
- Cool on wire racks before serving.
Notes
- You can add colored sugar for decoration.
- Store cookies in an airtight container.
- These cookies freeze well.
- Prep Time: 20 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 70
- Zucker: 3g
- Natrium: 10mg
- Fett: 4g
- Gesättigte Fettsäuren: 2.5g
- Ungesättigte Fette: 1.5g
- Trans Fat: 0g
- Kohlenhydrate: 8g
- Faser: 0g
- Protein: 1g
- Cholesterin: 10mg
Keywords: spritz cookies, cookie press, buttery cookies