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strawberry freezer jam

Strawberry Freezer Jam: Capture Summer with 4 Simple Steps


  • Autor: Julia marin
  • Gesamtzeit: 15 minutes
  • Ertrag: 4 cups 1x
  • Ernährung: Vegetarisch

Beschreibung

This strawberry freezer jam is easy to make and perfect for preserving summer flavors.


Zutaten

Skala
  • 2 cups fresh strawberries, hulled and mashed
  • 2 cups granulated sugar
  • 1/4 cup fruit pectin
  • 1/4 cup lemon juice

Anweisungen

  1. Prepare your containers by washing and drying them.
  2. In a bowl, combine the mashed strawberries and sugar. Stir well and let it sit for 10 minutes.
  3. Add the lemon juice and pectin to the mixture. Stir for 3 minutes until well blended.
  4. Pour the jam into containers, leaving some space at the top for expansion.
  5. Seal the containers and place them in the freezer.

Notes

  • Use ripe strawberries for the best flavor.
  • Store in the freezer for up to one year.
  • Thaw in the refrigerator before using.
  • Prep Time: 15 minutes
  • Kochen Zeit: 0 minutes
  • Kategorie: Preserves
  • Methode: No-Cook
  • Küche: American

Ernährung

  • Portionsgröße: 1 tablespoon
  • Kalorien: 50
  • Zucker: 12g
  • Natrium: 0mg
  • Fett: 0g
  • Gesättigte Fettsäuren: 0g
  • Ungesättigte Fette: 0g
  • Trans Fat: 0g
  • Kohlenhydrate: 13g
  • Faser: 0g
  • Protein: 0g
  • Cholesterin: 0mg

Keywords: strawberry freezer jam