Beschreibung
A classic stuffing recipe perfect for Thanksgiving.
Zutaten
Skala
- 1 loaf of bread, cubed
- 1 cup of celery, chopped
- 1 cup of onion, chopped
- 1/2 cup of butter
- 2 cups of chicken broth
- 1 tablespoon of sage
- 1 teaspoon of thyme
- Salt and pepper to taste
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a skillet, melt butter over medium heat.
- Add celery and onion; sauté until soft.
- In a large bowl, combine bread cubes, sautéed vegetables, sage, thyme, salt, and pepper.
- Pour chicken broth over the mixture and stir until well combined.
- Transfer the mixture to a greased baking dish.
- Bake for 30-40 minutes until the top is golden brown.
Notes
- Use day-old bread for better texture.
- Adjust seasoning based on preference.
- Can be prepared a day in advance and baked before serving.
- Prep Time: 20 minutes
- Kochen Zeit: 40 minutes
- Kategorie: Side Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 250
- Zucker: 2g
- Natrium: 500mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 2g
- Protein: 6g
- Cholesterin: 15mg
Keywords: stuffing thanksgiving recipes