Beschreibung
A classic sweet potato pie recipe with a rich and creamy filling.
Zutaten
Skala
- 2 cups mashed sweet potatoes
- 1 cup sugar
- 1/2 cup milk
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 unbaked pie crust
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the mashed sweet potatoes and sugar.
- Add milk, melted butter, eggs, and vanilla extract. Mix well.
- Stir in cinnamon, nutmeg, and salt.
- Pour the mixture into the pie crust.
- Bake for 45-50 minutes or until the filling is set.
- Let it cool before serving.
Notes
- This pie is best served chilled.
- Top with whipped cream if desired.
- Store leftovers in the refrigerator.
- Prep Time: 20 minutes
- Kochen Zeit: 50 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 22g
- Natrium: 200mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 38g
- Faser: 3g
- Protein: 3g
- Cholesterin: 30mg
Keywords: sweet potato pie recipe