Beschreibung
A collection of delicious vegetarian recipes that are easy to prepare and packed with flavor.
Zutaten
Skala
- 1 cup quinoa
- 2 cups vegetable broth
- 1 can black beans, rinsed
- 1 bell pepper, diced
- 1 cup corn
- 1 avocado, diced
- 1 lime, juiced
- 1 teaspoon cumin
- Salt and pepper to taste
Anweisungen
- Rinse the quinoa under cold water.
- In a pot, combine quinoa and vegetable broth. Bring to a boil.
- Reduce heat and simmer for 15 minutes until quinoa is fluffy.
- In a bowl, mix black beans, bell pepper, corn, avocado, lime juice, cumin, salt, and pepper.
- Add cooked quinoa to the mixture and stir well.
- Serve warm or chilled.
Notes
- Adjust lime juice to taste.
- Add your favorite herbs for extra flavor.
- This dish can be stored in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Main Dish
- Methode: Boiling and Mixing
- Küche: Mexican
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 250
- Zucker: 1g
- Natrium: 200mg
- Fett: 9g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 36g
- Faser: 8g
- Protein: 10g
- Cholesterin: 0mg
Keywords: vegetarian recipes, healthy meals, easy cooking