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thanksgiving boards food

Thanksgiving Boards Food: 7 Tips to Create a Stunning Spread


  • Autor: Julia marin
  • Gesamtzeit: 2 hours 30 minutes
  • Ertrag: 8-10 servings
  • Ernährung: Vegetarisch

Beschreibung

A selection of festive foods for Thanksgiving gatherings, arranged beautifully on boards for sharing.


Zutaten

  • Turkey breast – 1 (5-7 lbs)
  • Stuffing – 2 cups
  • Cranberry sauce – 1 cup
  • Green beans – 1 lb
  • Mashed potatoes – 4 cups
  • Gravy – 2 cups
  • Pumpkin pie – 1
  • Cheese platter – assorted cheeses (8 oz)
  • Fresh fruits – assorted (2 cups)
  • Olives – 1 cup

Anweisungen

  1. Preheat the oven to 350°F (175°C).
  2. Prepare the turkey by seasoning it and placing it in a roasting pan.
  3. Cook the turkey for 1.5 to 2 hours or until internal temperature reaches 165°F (75°C).
  4. While the turkey cooks, prepare the stuffing according to package instructions.
  5. Boil the green beans for 5-7 minutes until tender.
  6. Make mashed potatoes and mix with butter and cream.
  7. Prepare the gravy using turkey drippings.
  8. Arrange the cheese, fruits, and olives on a separate board.
  9. Let the turkey rest before slicing.
  10. Serve everything on large serving boards.

Notes

  • You can customize the boards with your favorite seasonal foods.
  • Consider adding nuts and crackers for variety.
  • Prepare some dishes a day in advance to save time.
  • Prep Time: 30 minutes
  • Kochen Zeit: 2 hours
  • Kategorie: Main Course
  • Methode: Roasting and assembling
  • Küche: American

Ernährung

  • Portionsgröße: 1 plate
  • Kalorien: 600
  • Zucker: 10g
  • Natrium: 800mg
  • Fett: 25g
  • Gesättigte Fettsäuren: 10g
  • Ungesättigte Fette: 15g
  • Trans Fat: 0g
  • Kohlenhydrate: 70g
  • Faser: 5g
  • Protein: 30g
  • Cholesterin: 100mg

Keywords: thanksgiving boards food