Beschreibung
A delightful bread perfect for Thanksgiving gatherings.
Zutaten
Skala
- 3 cups all-purpose flour
- 1 packet active dry yeast
- 1 teaspoon salt
- 2 tablespoons sugar
- 1 cup warm water
- 2 tablespoons olive oil
Anweisungen
- In a bowl, mix warm water, yeast, and sugar. Let it sit for 5 minutes.
- Add olive oil and salt to the mixture.
- Gradually add flour, mixing until a dough forms.
- Knead the dough for 10 minutes until smooth.
- Place the dough in a greased bowl and cover it. Let it rise for 1 hour.
- Punch down the dough and shape it into a loaf.
- Place the loaf in a greased pan. Let it rise for another 30 minutes.
- Bake at 375°F (190°C) for 25-30 minutes until golden brown.
Notes
- Store leftovers in an airtight container.
- This bread pairs well with butter and jam.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Bread
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 120
- Zucker: 1g
- Natrium: 150mg
- Fett: 2g
- Gesättigte Fettsäuren: 0g
- Ungesättigte Fette: 1g
- Trans Fat: 0g
- Kohlenhydrate: 23g
- Faser: 1g
- Protein: 3g
- Cholesterin: 0mg
Keywords: thanksgiving bread, holiday bread, homemade bread