Beschreibung
Delicious thanksgiving buttercream cookies perfect for your holiday celebrations.
Zutaten
Skala
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups powdered sugar
- 1/4 cup milk
- Food coloring (optional)
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking soda, and salt.
- In another bowl, cream together butter, granulated sugar, and brown sugar.
- Add eggs and vanilla to the butter mixture and blend well.
- Gradually add the dry ingredients to the wet ingredients.
- Drop rounded tablespoons of dough onto baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Let cookies cool on a wire rack.
- In a separate bowl, beat together powdered sugar, milk, and food coloring to make buttercream.
- Frost cooled cookies with buttercream.
Notes
- Store cookies in an airtight container.
- Use seasonal cookie cutters for festive shapes.
- Adjust food coloring for desired frosting shade.
- Prep Time: 30 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 150
- Zucker: 10g
- Natrium: 100mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 21g
- Faser: 0g
- Protein: 2g
- Cholesterin: 20mg
Keywords: thanksgiving buttercream cookies