Beschreibung
A delicious Thanksgiving casserole that combines traditional flavors in one dish.
Zutaten
Skala
- 2 cups cooked turkey, shredded
- 1 cup green beans, trimmed
- 2 cups mashed potatoes
- 1 cup corn, frozen or canned
- 1 cup cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together turkey, green beans, corn, cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper.
- Spread the mixture in a greased casserole dish.
- Top with mashed potatoes and spread evenly.
- Sprinkle cheddar cheese on top.
- Bake for 30-35 minutes, until heated through and cheese is melted.
- Let cool for a few minutes before serving.
Notes
- You can use leftover turkey for this recipe.
- Feel free to substitute vegetables based on your preference.
- This casserole can be made ahead and stored in the refrigerator.
- Prep Time: 15 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Main Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 350
- Zucker: 4g
- Natrium: 600mg
- Fett: 15g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 4g
- Protein: 25g
- Cholesterin: 70mg
Keywords: thanksgiving casserole