Beschreibung
A delicious Thanksgiving casserole that combines seasonal flavors.
Zutaten
Skala
- 2 cups of cooked turkey, shredded
- 1 cup of green beans, chopped
- 1 cup of corn
- 1 cup of cream of mushroom soup
- 1 cup of shredded cheddar cheese
- 1 teaspoon of garlic powder
- 1/2 teaspoon of black pepper
- 1 cup of crispy fried onions
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix turkey, green beans, corn, cream of mushroom soup, garlic powder, and black pepper.
- Transfer the mixture to a baking dish.
- Top with shredded cheddar cheese.
- Bake for 25 minutes.
- Remove from the oven and sprinkle crispy fried onions on top.
- Bake for an additional 10 minutes or until the onions are golden brown.
Notes
- This dish can be prepared a day in advance and baked before serving.
- Feel free to add other vegetables like carrots or peas.
- Prep Time: 20 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Main Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 320
- Zucker: 3g
- Natrium: 600mg
- Fett: 18g
- Gesättigte Fettsäuren: 8g
- Ungesättigte Fette: 9g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 3g
- Protein: 25g
- Cholesterin: 80mg
Keywords: thanksgiving casserole dishes