Beschreibung
An easy Thanksgiving charcuterie board filled with seasonal flavors.
Zutaten
Skala
- 1 pound of assorted cheeses (cheddar, brie, gouda)
- 1 pound of cured meats (salami, prosciutto)
- 1 cup of mixed nuts (walnuts, almonds)
- 1 cup of dried fruits (apricots, cranberries)
- 1 cup of fresh fruits (grapes, apple slices)
- 1/2 cup of olives
- 1 baguette, sliced
- 1/4 cup of honey
- Fresh herbs for garnish
Anweisungen
- Arrange cheeses on a large board.
- Layer cured meats next to the cheeses.
- Add mixed nuts in small bowls or scattered around.
- Place dried fruits and fresh fruits in clusters.
- Add olives in a small dish.
- Fill gaps with baguette slices.
- Drizzle honey over the board.
- Garnish with fresh herbs.
Notes
- Use seasonal fruits for a festive touch.
- Adjust quantities based on number of guests.
- Include gluten-free options if needed.
- Prep Time: 20 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Appetizer
- Methode: Assembly
- Küche: American
Ernährung
- Portionsgröße: 1/8 board
- Kalorien: 350
- Zucker: 12g
- Natrium: 600mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 3g
- Protein: 10g
- Cholesterin: 40mg
Keywords: thanksgiving charcuterie board easy