Beschreibung
A delightful cheese ball recipe perfect for Thanksgiving gatherings.
Zutaten
Skala
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
- 1/4 cup green onions, chopped
- 1/4 cup walnuts, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp fresh parsley, chopped
Anweisungen
- In a mixing bowl, combine cream cheese, cheddar cheese, and parmesan cheese.
- Add green onions, walnuts, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Shape the mixture into small balls.
- Roll the balls in fresh parsley to coat.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- Serve with crackers or vegetable sticks.
- You can substitute walnuts with pecans for a different flavor.
- Adjust seasoning to your taste.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Appetizer
- Methode: No-Cook
- Küche: American
Ernährung
- Portionsgröße: 1 cheese ball
- Kalorien: 150
- Zucker: 1 g
- Natrium: 200 mg
- Fett: 12 g
- Gesättigte Fettsäuren: 6 g
- Ungesättigte Fette: 4 g
- Trans Fat: 0 g
- Kohlenhydrate: 4 g
- Faser: 0 g
- Protein: 6 g
- Cholesterin: 30 mg
Keywords: thanksgiving cheese balls