Beschreibung
A rich and indulgent chocolate dessert perfect for Thanksgiving.
Zutaten
Skala
- 200g dark chocolate
- 100g butter
- 150g sugar
- 3 large eggs
- 100g all-purpose flour
- 1 tsp vanilla extract
- pinch of salt
Anweisungen
- Preheat your oven to 180°C (350°F).
- Grease a baking dish with butter.
- Melt chocolate and butter together in a bowl over simmering water.
- In a separate bowl, whisk sugar and eggs until light and fluffy.
- Add the melted chocolate mixture to the egg mixture.
- Stir in flour, vanilla extract, and salt until combined.
- Pour the batter into the prepared baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before serving.
Notes
- Serve with whipped cream or ice cream.
- Store leftovers in an airtight container.
- Can be made a day ahead.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 piece
- Kalorien: 250
- Zucker: 20g
- Natrium: 50mg
- Fett: 15g
- Gesättigte Fettsäuren: 9g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 3g
- Cholesterin: 80mg
Keywords: thanksgiving dessert chocolate