Beschreibung
A delightful cherry dessert for Thanksgiving celebrations.
Zutaten
Skala
- 2 cups fresh cherries, pitted
- 1 cup sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 prepared pie crust
Anweisungen
- Preheat your oven to 375°F (190°C).
- In a bowl, combine cherries, sugar, cornstarch, lemon juice, and vanilla extract.
- Pour the cherry mixture into the prepared pie crust.
- Cover with another layer of crust, sealing the edges.
- Cut slits in the top crust to allow steam to escape.
- Bake for 45 minutes or until the crust is golden brown.
- Let cool before serving.
Notes
- Serve with whipped cream or ice cream.
- Use frozen cherries if fresh ones are not available.
- Adjust sugar based on the sweetness of cherries.
- Prep Time: 15 minutes
- Kochen Zeit: 45 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 20g
- Natrium: 200mg
- Fett: 10g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 7g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 2g
- Protein: 3g
- Cholesterin: 0mg
Keywords: thanksgiving desserts, cherry pie, holiday desserts