Beschreibung
A comprehensive checklist for planning a Thanksgiving dinner.
Zutaten
- Turkey – 1 whole (12-16 lbs)
- Stuffing – 1 box
- Potatoes – 5 lbs
- Green beans – 2 lbs
- Cranberry sauce – 1 can
- Pumpkin pie – 1
- Butter – 1 lb
- Gravy – 1 jar
- Rolls – 1 dozen
- Wine – 2 bottles
Anweisungen
- Plan your menu and make a grocery list.
- Set the date and time for dinner.
- Send out invitations to guests.
- Purchase all ingredients one week in advance.
- Prepare the turkey the night before.
- Make stuffing and side dishes on the day of.
- Set the table a few hours before dinner.
- Cook the turkey according to the instructions.
- Serve the meal and enjoy with your guests.
Notes
- Consider dietary restrictions of guests.
- Have extra snacks and drinks available.
- Plan for leftovers and storage containers.
- Prep Time: 2 hours
- Kochen Zeit: 4 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 800
- Zucker: 10g
- Natrium: 1200mg
- Fett: 40g
- Gesättigte Fettsäuren: 15g
- Ungesättigte Fette: 25g
- Trans Fat: 0g
- Kohlenhydrate: 70g
- Faser: 5g
- Protein: 40g
- Cholesterin: 150mg
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