Beschreibung
A collection of ideas for a Thanksgiving dinner menu.
Zutaten
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Mashed potatoes – 5 lbs
- Gravy – 1 jar
- Pumpkin pie – 1 (store-bought or homemade)
Anweisungen
- Preheat the oven to 325°F (165°C).
- Prepare the turkey by seasoning it and placing it in a roasting pan.
- Cook the stuffing according to package instructions.
- Roast the turkey for about 3-4 hours, or until the internal temperature reaches 165°F (74°C).
- While the turkey cooks, prepare the mashed potatoes and green beans.
- Heat the cranberry sauce and gravy in separate pots.
- Once the turkey is done, let it rest for 20 minutes before carving.
- Serve the turkey with stuffing, mashed potatoes, green beans, cranberry sauce, and gravy.
- Finish the meal with a slice of pumpkin pie.
Notes
- Consider brining the turkey for extra flavor.
- Use fresh herbs for the stuffing for a more aromatic dish.
- Prepare the sides ahead of time to save time on the day.
- Prep Time: 30 minutes
- Kochen Zeit: 4 hours
- Kategorie: Dinner
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 800
- Zucker: 15g
- Natrium: 1200mg
- Fett: 40g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 20g
- Trans Fat: 0g
- Kohlenhydrate: 70g
- Faser: 8g
- Protein: 45g
- Cholesterin: 120mg
Keywords: thanksgiving dinner menu ideas